top of page
Genkai Koya Food (8).png

JULY

LUNCH PROMOTION

A traditional Japanese meal set served with salad, chawamushi and dessert.

Pork Katsu Nanban & Sashimi

Served with Japanese Rice & Soup

- $18

 

Chicken Steak Shogayaki & Sashimi

Served with Japanese Rice & Soup

- $20

 

Saba Shio-Yaki & Sashimi

Served with Japanese Rice & Soup

- $20

 

Ebi Tempura Udon &

Mini Sashimi Don

- $28

 

Unagi Don, Sashimi &

Cold Somen

- $28

 

Nigiri Sushi 3pc &

Wagyu Udon

- $35

 

Aus Lamb Rack Shogayaki & Sashimi

Served with Japanese Rice & Soup

- $33

Hana Omakase Menu
$68

Appetizer

 

Sashimi 2 Kinds

 

Snow Crab Chawanmushi with Dashi

Anago, Japanese Veg Tempura

Sushi 3 Kinds

Shiromi

Aka Ebi

Toro

 

Torotaku with Uni Ikura Don

 

Dessert of the Day

Available for Lunch, & Dinner 6pm Seating. While stock last.

MENU
LUNCH

御膳

Gozen

A traditional Japanese meal set served with appetizer, chawanmushi, salad, sashimi and warm soup.

 

Tori Karaage - $28

Tonkatsu - $28

Ebi Tempura - $38

Salmon Mentai Yaki - $38

Unagi Kabayaki - $48

Chef’s Special Temaki (five kinds) - $58

Hokkaido Wagyu Shabu - $68

御任せ

Omakase

Chef's selection of a customized menu that features the finest ingredients from Japan and the best picks of the season. 

Executive Lunch Omakase

$88

Appetizer

Two kinds of seasonal Japanese “Otsumami” appetizers

 

Nigiri-zushi Seven Kinds

 

Temaki

One handroll of Chef’s specialty

 

Served with clear soup and dessert

Premium Lunch Omakase

$128

Appetizer

Two kinds of seasonal Japanese “Otsumami” appetizers

 

Sashimi

Three kinds of seasonal fresh catch from Japan

 

Nigiri-zushi Five Kinds

 

Bara Chirashi

 

One Chef’s Specialty Cooked Dish

 

Served with clear soup and dessert

DINNER

Omakase

$138

Appetizer

Two kinds of seasonal Japanese “Otsumami” appetizers

 

Sashimi

Three kinds of seasonal fresh catch from Japan

 

Nigiri-zushi

Five kinds of Chef’s choice

 

Temaki

One handroll of Chef’s special

 

One Chef’s specialty Cooked Dish

 

Served with clear soup and dessert

Omakase

$188

Appetizer

Two kinds of seasonal Japanese “Otsumami” appetizers

 

Sashimi

Five kinds of seasonal fresh catch from Japan

 

Nigiri-zushi

Five kinds of Chef’s choice

 

Chef’s special mini bowl

 

Temaki

One handroll of Chef’s choice

 

Two cooked dishes of Chef’s specialty

Premium ingredients air flown from Japan

 

Chef’s specialty soup

 

Seasonal fresh fruit from Japan

All prices are subject to 10% service charge and 9% Goods & Service Tax

Lunch

11:30am - 2:30pm

Dinner

6:00pm - 10:30pm

ADDRESS

Genkai Koya 玄海屋

1 Selegie Road, #02-02

Singapore 188306

TEL : (65) 8042 3591

CONTACT

Thanks for submitting!

OPENING HOURS

Tue - Sun

Lunch 11:30am - 2:30pm

Dinner 6pm - 10:30pm

​​Close on Monday

bottom of page